In the mood for a summer treat but want something easy?  These chocolate covered kiwi popsicles are the perfect treat!

Ingredients:

• 4 Kiwis sliced into 1 inch pieces
• 1 cup Chopped dark chocolate and 1/2 cup Coconut oil – melted over a double boiler, then cooled to room temp.
• lolly-pop sticks (can be found at craft stores)

Directions:

Dip each Kiwi-pop into the chocolate mixture (it will immediately turn crispy) and place on a tray to freeze for about a half hour.  Then enjoy!!