Banana Split Bites

These perfect portion bites are delish and so easy.  Grab a few bananas, sprinkles, chocolate, and ice cream and voila, you have the ingredients for these decadent mini dessert bites.

Banana Split Mini Bites How To1 Banana Split Mini Bites

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  • Use firm bananas and cut into 1 inch sections. Leave the peel on for easy handling, and with a melon baller, dig a well in the middle of each banana section. 
  • Melt chocolate in the microwave and dip the bottom portion of the banana in chocolate and then dip it once again in either non-pareils or chopped peanuts. To quickly harden the chocolate, place dipped bananas in the freezer for five minutes.
  • Fill each well with ice cream (I filled mine with vanilla chocolate chip) and top with whip cream and a maraschino cherry.  

Frozen Yogurt Bites

One of my highschool friends is a chef and is always posting delicious recipes on facebook so I had to steal this one.  Not only does it look like a yummy frozen treat, it is packed with antioxidants and low-calorie. 

Ingredients

Chobani non fat yogurt

Agave nectar

Blueberries 

Directions

Cook blueberries in pan slightly and strain.  Mix Agave nectar, chobani yogurt and blueberries.  Chill for 1 hour. Put it in a piping bag or use a spoon and pour onto a foil lined pan and froze them.